French culinary recipes

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Lobster Thermidor

: Culinary Recipes of: Seafood
:Culinary Recipes of: France

1 Kg cooked lobster 2 tablespoons butter 1 shallot, finely chopped 1/2 cups fresh fish stock ¼ cup white wine ¼ cup double ... View more »

(Financiers) Almond and apricot friands

: Culinary Recipes of: Sweets
:Culinary Recipes of: France

1 lemon, juiced 80 g caster sugar 1 vanilla bean, halved 12 apricots, halved, stones removed (or tinned apricots, if out of sea ... View more »

Duck Fillet With Porcini Mushrooms And Green Peppercorn Sauce (filet de Canard Aux Cèpes, Sauce au Poivre Vert)

: Culinary Recipes of: Birds
:Culinary Recipes of: France

1 lemon, juiced 80 g caster sugar 1 vanilla bean, halved 12 apricots, halved, stones removed (or tinned apricots, if out of sea ... View more »

Red fruit gratin with pear liqueur

: Culinary Recipes of: Desserts
:Culinary Recipes of: France

500 g mixed red fruit, such as strawberries, blueberries, raspberries, redcurrants, blackberries and cherries, plus extra to garni ... View more »

Meatballs french style

: Culinary Recipes of: Meat
:Culinary Recipes of: France

1/2 kg. mince 1 pinch salt and pepper 100 g. minced bacon 3 garlic clove (s) 2 cchta. oregano 100 g. breadcrumbs 50 g. grate ... View more »

Blackcurrant and almond clafoutis

: Culinary Recipes of: Sweets
:Culinary Recipes of: France

225 g fromage blanc (smooth, low-fat, unripened fresh cheese) 4 egg yolks 30 g corn flour 250 g caster sugar 200 g almond meal ... View more »

Snails Provençale

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: France

2 tbsp olive oil 1 red onion, chopped 3 garlic cloves 200 g speck, chopped 200 g prosciutto, chopped 2 sprigs thyme 1 red ch ... View more »

Strawberry Charlotte

: Culinary Recipes of: Sweets
:Culinary Recipes of: França

900 g strawberries 150 g sugar 8 egg yolks 500 g fresh cream Boudoirs or cookies ... View more »

Peupeton de la Lièvre à la Royale

: Culinary Recipes of: Meat
:Culinary Recipes of: France

900 g strawberries 150 g sugar 8 egg yolks 500 g fresh cream Boudoirs or cookies ... View more »

Bouillabaisse (seafood stew)

: Culinary Recipes of: Seafood
:Culinary Recipes of: France

2 tbsp olive oil 1 onion, finely sliced 2 garlic cloves, finely sliced 1 carrot, finely sliced 2 celery stalks, finely sliced ... View more »

Coffee and almond genoise (gateau Moka)

: Culinary Recipes of: Sweets
:Culinary Recipes of: France

100 g flaked almonds, toasted, to decorate Genoise melted butter, to grease plain flour, to dust 300 g (2 cups) plain flour 8 ... View more »

Duck with cherries (canard Aux Cerises)

: Culinary Recipes of: Birds
:Culinary Recipes of: France

2 or 3 medium potatoes, peeled and quartered salt 2 duck marylands freshly ground black pepper 1 tbsp olive oil 80 ml milk 2 ... View more »